LAW
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Ohio Laws and Rules
The 2011 federal meat inspection regulations ( 9 C.F.R. 300 to 9 C.F.R. 500 ) of the United States department of agriculture adopted pursuant to the Federal Meat Inspection Act (34 Stat. 1260) as amended by the Wholesome Meat Act (81 Stat. 584, 21 U.S.C. Supp., Section 601 et seq.) and appended to this rule are adopted in their entirety with the exception of those provisions amended or deleted by Chapters 901:2-1 and 901:2-6 of the Administrative Code.
R.C.
119.032 review dates:
02/26/2013 and
02/26/2018
Promulgated
Under: 119.03
Statutory
Authority: 918.04
Rule Amplifies:
918.04 #
918.11
Prior Effective
Dates: 12/21/76, 2/20/00 (Emer), 5/1/00, 5/19/06, 02/19/2008, 2/11/2010,
2/03/2011, 12/29/2011