Definitions in the federal regulations governing the inspection of poultry and poultry products (9 C.F.R. part 381) of the United States department of agriculture are amended to read as follows:
(A) "'Act' means means the Poultry Products Inspection Act (71 Stat. 441, as amended by the Wholesome Poultry Products Act, 82 Stat. 791; 21 U.S.C. 451 et seq.),sections 918.21 to 918.31, inclusive, of the Revised Code (The Ohio Poultry Inspection Act), and rules 901:2-1-01 to 901:2-3-04 and 901:2-6-01 to 901:2-7-01 of the Administrative Code."
(B) "'Administrator' shall mean the administrator of the food safety inspection service, the director of the Ohio department of agriculture or employee of the department to whom authority has theretofore been delegated or may be hereafter be delegated to act in his/her stead."