901:11-2-35 Make room.

The room in which the cheese is manufactured shall be of adequate size and be provided with adequate ventilation. The vats shall be adequately spaced to permit movement around the vats and presses for proper cleaning and satisfactory working conditions.

Cite as Ohio Admin. Code 901:11-2-35

Five Year Review (FYR) Dates: 10/24/2017 and 10/24/2022
Promulgated Under: 119.03
Statutory Authority: 917.02
Rule Amplifies: 917.02
Prior Effective Dates: 06/18/2001, 06/06/2005, 02/21/2016

Prior History: (Effective: 2/21/2016
Five Year Review (FYR) Dates: 11/24/2015 and 02/21/2021
Promulgated Under: 119.03
Statutory Authority: 917.02
Rule Amplifies: 917.02
Prior Effective Dates: 06/18/01, 06/06/05)