Rule 901:11-5-06 | Buttermilk.
"Buttermilk" means a fluid product resulting from the manufacture of butter from milk or cream. It cannot contain less than 8.25 per cent of milk solids.
Last updated September 14, 2023 at 10:55 AM
"Buttermilk" means a fluid product resulting from the manufacture of butter from milk or cream. It cannot contain less than 8.25 per cent of milk solids.
Last updated September 14, 2023 at 10:55 AM