Ohio Revised Code Search
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Section 901.70 | Livestock exhibition definitions.
...ck" means any animal generally used for food or in the production of food, including cattle, sheep, goats, rabbits, poultry, swine, and any other animal included by the director by rules adopted under section 901.72 of the Revised Code, alpacas, and llamas. (C) "Sponsor" means any of the following: (1) A county or independent agricultural society organized under section 1711.01 or 1711.02 of the Revised Code; ... |
Section 903.01 | Concentrated animal feeding facility definitions.
...al" means any animal generally used for food or in the production of food, including cattle, sheep, goats, rabbits, poultry, and swine; horses; alpacas; llamas; and any other animal included by the director of agriculture by rule. "Agricultural animal" does not include fish or other aquatic animals regardless of whether they are raised at fish hatcheries, fish farms, or other facilities that raise aquatic animals. (... |
Section 904.02 | Ohio livestock care standards board created.
...) One member who is knowledgeable about food safety in this state; (c) Two members representing statewide organizations that represent farmers; (d) One member who is a veterinarian licensed under Chapter 4741. of the Revised Code; (e) The state veterinarian in the department of agriculture; (f) The dean of the agriculture department of a college or university located in this state; (g) Two members of the pub... |
Section 904.03 | Factors to be considered in adopting rules governing care and well-being of livestock.
...imal morbidity and mortality data; (5) Food safety practices; (6) The protection of local, affordable food supplies for consumers; (7) Generally accepted veterinary medical practices, livestock practice standards, and ethical standards established by the American veterinary medical association; (8) Any other factors that the board considers necessary for the proper care and well-being of livestock in this sta... |
Section 904.08 | Authority not to apply to food processing production activity regulated by department of agriculture.
...ture by this chapter does not apply to food processing production activity that is regulated by the department of agriculture under Title IX of the Revised Code. |
Section 911.02 | Registration of bakeries.
...treasurer of state to the credit of the food safety fund created in section 915.24 of the Revised Code. All annual renewal registration fees required by this section shall be paid by the applicant for the renewal to the treasurer of state for deposit into the food safety fund. No bakery product that is manufactured in an out-of-state bakery shall be sold or offered for sale within this state unless the bakery is in ... |
Section 911.34 | Enforcement - rules and regulations.
...itamin and mineral requirements for the foods within such sections, shall modify or revise such requirements to conform with amended standards governing interstate shipments. The director shall report any revisions in vitamin and mineral requirements to the legislature. (C) If the director finds there is an existing or imminent shortage of any ingredient required by sections 911.31 to 911.35, inclusive, of the Revis... |
Section 913.25 | Label requirements.
...shall generally conform to the federal Food, Drug, and Cosmetic Act relative to the labeling of food products. |
Section 913.41 | Food processing establishments to be kept sanitary.
...tory, canning factory, or place where a food product is manufactured, packed, stored, deposited, collected, prepared, produced, or sold for any purpose, shall fail to place it in a clean and sanitary condition within ten days after being duly notified in writing or by posting the notice provided for in section 913.42 of the Revised Code, or fail to keep it in such condition thereafter. |
Section 915.09 | Unwholesome food.
...ased, tainted, or otherwise unwholesome food, or shall place in cold storage any slaughtered animals or parts thereof unless the entrails and other offensive parts have first been properly removed. |
Section 915.18 | Temperatures.
...nheit for a reasonable time after fresh food is put in for chilling; (2) In the sharp freezing room temperatures of ten degrees below zero Fahrenheit or lower or temperatures of zero degrees Fahrenheit or lower when forced air circulation is employed with a tolerance of ten degrees Fahrenheit for either type of installation for a reasonable time after fresh food is put in for freezing. (B) This section does not p... |
Section 915.23 | Refusal or revocation of licenses.
...n order to enable patrons to remove any food stored therein, but during such period no additional food shall be received or stored in such establishment. |
Section 917.02 | Director of agriculture - powers and duties.
...ade A pasteurized milk ordinance of the food and drug administration, public health service, of the United States department of health and human services, to the extent those provisions do not conflict with the laws of this state; (b) The most recent recommendations for milk for manufacturing purposes and its production and processing published in final form in the Federal Register by the United States department of... |
Section 918.07 | Sale of meat or meat products produced for human food.
...eat or meat products produced for human food in accordance with Chapter 918. of the Revised Code shall be afforded movement for sale and may be sold throughout Ohio without restriction except as provided in Chapter 918. of the Revised Code. |
Section 918.22 | Inspection and supervision of processing operations - ante-mortem inspections of poultry.
...oultry products capable of use as human food. If, upon inspection, symptoms of disease or other conditions are found that would render the poultry or poultry products unwholesome or unfit for human food, such poultry or poultry products shall be condemned, identified, and disposed of as required by rules adopted under section 918.25 of the Revised Code. (B) Establishments licensed under section 918.28 of the Revised... |
Section 919.03 | Horse meat to be labeled by processor.
...e carcasses, horse meat, and horse meat food products sold, or exposed or offered for sale at retail in this state shall be labeled by the processor thereof to show his name and address and the name of the carcasses, horse meat, and horse meat food product. |
Section 919.09 | Investigations - examination of samples.
...orse carcass, horse meat, or horse meat food product is processed, packed, transported, sold, exposed, or offered for sale at retail. No person shall deny access to the director or hinder, thwart, or defeat any investigation by misrepresentation or concealment of facts or conditions. The director may secure samples or specimens of any horse carcass, horse meat, or horse meat food product upon paying or offering to p... |
Section 919.10 | Adulteration - definition.
...Any horse meat food product is adulterated if it includes any ingredient which is foreign to or in excess of standards prescribed for the product in regulations promulgated by the director of agriculture; any artificial coloring, flavoring, chemicals, or preservatives not approved in regulations promulgated by the director; any meat of other animals; or any substance unfit for human food or dangerous to human health.... |
Section 919.16 | Possession as evidence of sale - exception.
..., dressed horse meat, or any horse meat food product constitutes prima-facie evidence that such commodity is for sale; provided, that this section does not apply to any person who has purchased dressed horse meat or horse meat food products for his personal consumption. |
Section 923.41 | Inspection of commercial feed definitions.
... (I) "Federal act" means the "Federal Food, Drug and Cosmetic Act," 52 Stat. 1040 (1938), 21 U.S.C. 301, as amended. (J) "Official sample" means a sample of commercial feed taken by the director of agriculture or the director's agent in accordance with section 923.47 of the Revised Code and rules adopted under that section. (K) "Ton" means a net weight of two thousand pounds avoirdupois. (L) "Per cent" or "pe... |
Section 923.51 | Prohibited acts.
...d commercial feed; (B) Adulterate pet food or distribute adulterated pet food; (C) Misbrand commercial feed or distribute misbranded commercial feed; (D) Adulterate any agricultural commodity such as whole seed, hay, straw, stover, silage, cobs, husks, or hulls and feed it to animals or distribute any such commodity that is adulterated; (E) Remove or dispose of a commercial feed in violation of a withdrawal f... |
Section 924.01 | Agricultural commodity marketing program definitions.
... (A) "Agricultural commodity" means any food, fiber, feed, animal, or plant, or group of foods, fibers, feeds, animals, or plants that the director of agriculture determines to be of the same nature, in either a natural or a processed state. "Agricultural commodity" does not include any of the following: (1) Grain, as defined in section 924.20 of the Revised Code ; (2) Soybeans; (3) Hemp, as defined in section ... |
Section 925.01 | Production, processing, maintenance and sale of shell eggs definitions.
...01 to 925.13 of the Revised Code: (A) "Food processor" means any person, other than an egg breaker, who utilizes broken eggs to produce a food product. (B) "Processor" means any person engaged in the operation of assembling, receiving, grading, or packing shell eggs for commercial sale or distribution. (C) "Producer" means any person engaged in the operation of egg production who maintains annually more than five ... |
Section 935.20 | Investigations.
...g the costs of transportation, housing, food, and veterinary care for the animal or snake. If such an owner or person is unable to pay for the reasonable costs, the director shall certify the costs to the county auditor to be assessed against any property of the owner or person and thereby made a lien upon it and collected as other taxes. All money from the collection of liens under this division shall be credited in... |
Section 956.031 | Additional requirements for high volume breeders.
..., provide the dog, twice each day, with food that is all of the following: (1) Sufficient to maintain normal body condition and weight; (2) Unspoiled and uncontaminated; (3) Provided in accordance with a nutritional plan recommended by a veterinarian; (4) Served in receptacles that are clean and sanitary. A high volume breeder may temporarily withhold food when directed by a veterinarian to do so. (B) Eac... |