Rule 3701-21-22 | Food choking.
(A) The director of health will provide standards detailing first aid techniques designed and intended for use by a person without medical training in removing food which has become lodged in the throat of a choking victim.
(B) The food service operation will ensure that the standards are readily accessible to the public and the employees of the food service operation.
Last updated September 3, 2024 at 9:00 AM
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