Skip to main content
Back To Top Top Back To Top
This website publishes administrative rules on their effective dates, as designated by the adopting state agencies, colleges, and universities.

Rule 901:3-4-03 | License fees and categories.

 

(A) The license fees established by a licensor pursuant to section 3717.25 of the Revised Code for retail food establishments as described in section 3717.01 of the Revised Code shall be specified for the following categories:

(1) Retail food establishments, including micro markets, in which the interior premises is under twenty-five thousand square feet for each risk level specified in rule 901:3-4-05 of the Administrative Code;

(2) Retail food establishments in which the interior premises is twenty-five thousand square feet or more for each risk level specified in rule 901:3-4-05 of the Administrative Code;

(3) Temporary retail food establishments as a per event fee or as a per day fee; and

(4) Mobile retail food establishments as specified in rule 901:3-4-05 of the Administrative Code and low risk mobile retail food establishments as specified in rule 901:3-4-05 of the Administrative Code which will be fifty per cent of the mobile retail food establishment fee established in this rule.

(B) The licensor may establish a different fee for retail food establishments the licensor classifies as:

(1) Noncommercial retail food establishments in all risk level categories, which shall be fifty per cent of the fee established in paragraphs (A)(1) and (A)(2) of this rule, as applicable; and

(2) Noncommercial temporary retail food establishments, which shall be fifty per cent of the fee established in paragraph (A)(3) of this rule.

(C) The licensor may establish fees for:

(1) Review of facility layout and equipment specifications for retail food establishments, other than mobile and temporary retail food establishments;

(2) Any necessary collection and bacteriological examination of food or water samples, or similar services specified in rules adopted under section 3717.05 of the Revised Code; and

(3) Attendance at a course of study offered by the licensor in food protection if the course is approved under section 3717.09 of the Revised Code.

Last updated February 12, 2024 at 8:36 AM

Supplemental Information

Authorized By: 3717.04, 3717.07
Amplifies: 3717.07, 3717.25
Five Year Review Date: 2/12/2029
Prior Effective Dates: 2/1/2001, 12/14/2001 (Emer.), 3/1/2002, 1/1/2013, 9/18/2014