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The Legislative Service Commission staff updates the Revised Code on an ongoing basis, as it completes its act review of enacted legislation. Updates may be slower during some times of the year, depending on the volume of enacted legislation.

Section 3717.09 | Certification in food protection.

Ohio Revised Code
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Title 37 Health-Safety-Morals
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Chapter 3717 Retail Food Establishments; Food Service Operations
 
A new version of Section 3717.09 exists that will be effective as of December 29, 2023View New Version
Effective:
November 3, 1999
Latest Legislation:
House Bill 223 - 123rd General Assembly
PDF:
Download Authenticated PDF
 

In accordance with rules adopted under section 3717.51 of the Revised Code, the director of health shall approve courses of study for certification in food protection as it pertains to retail food establishments and as it pertains to food service operations. The director shall certify individuals in food protection who successfully complete a course of study approved under this section and meet all other certification requirements specified in rules adopted under section 3717.51 of the Revised Code.

Last updated February 14, 2023 at 3:43 PM

Available Versions of this Section