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Section 909.13 | Revocation of certificate or permit.

...permit issued under this chapter, or a compliance agreement entered into under this chapter, for cause, including any violation of this chapter or nonconformity with any rule or order promulgated under this chapter. There shall be no revocation of a compliance agreement, registration, certificate, or permit until the compliance agreement holder, registrant, or certificate or permit holder first is given an opportunit...

Section 909.131 | Effect of child support default on certificate.

...ode, the director of agriculture shall comply with sections 3123.41 to 3123.50 of the Revised Code and any applicable rules adopted under section 3123.63 of the Revised Code with respect to a certificate issued pursuant to this chapter.

Section 909.14 | Annual report.

...ve, of the Revised Code. He shall, from time to time, publish all rules or orders promulgated under such section.

Section 909.15 | Moneys credited to plant pest program fund.

...All moneys from registration fees and from fines imposed and recovered under sections 909.01 to 909.18 of the Revised Code shall be paid to the director of agriculture, who shall deposit such moneys in the state treasury to the credit of the plant pest program fund created in section 927.54 of the Revised Code.

Section 909.16 | Appeal.

...e time and place of hearing shall be given to the petitioner and to such other persons as the director may direct. Such appeal shall suspend the operation of the order appealed from except as to the orders of the director promulgating a quarantine as provided in section 909.04 of the Revised Code. All hearings of the director shall be open to the public, and his decisions shall be final. The appellant may be represe...

Section 909.17 | Director of agriculture to prosecute violators.

... the Revised Code, before any court of competent jurisdiction in the county in which the violation occurs or person accused thereof resides. The complainant shall not be required to give security for costs. The prosecuting attorney of each county, or the attorney general, shall conduct such prosecutions.

Section 909.18 | Prohibition.

... order of the director of agriculture promulgated under such sections in accordance with sections 119.01 to 119.13, inclusive, of the Revised Code.

Section 909.99 | Penalty.

...eanor of the third degree on a first offense; on each subsequent offense, the person is guilty of a misdemeanor of the second degree. (2) Any person who violates division (D) of section 909.10 of the Revised Code also shall not be remunerated for the eradication of his Africanized honey bees. (B) Whoever violates any section of Chapter 909. of the Revised Code for which no penalty otherwise is provided is guilty ...

Section 911.01 | Bakery defined.

...en, fried, deep fried, or partially or completely baked, including any separate room used for the convenience or accommodation of the workers.

Section 911.02 | Registration of bakeries.

... operates a home bakery with only one oven, in a stove of ordinary home kitchen design and located in a home, used for the baking of baked goods to be sold, shall pay a sum of ten dollars annually for registration regardless of the capacity of the home bakery oven. The registration shall be renewed annually by the thirtieth day of September and shall be renewed according to the standard renewal procedure of Chapter 4...

Section 911.021 | Regulation of wholesale bakery.

...der Chapter 3717. of the Revised Code when the bakery's primary business is wholesale, even if the bakery also sells bakery products at retail on its premises.

Section 911.03 | Approval of building plans and equipment - permit.

...y if the building and equipment do not comply with sections 911.01 to 911.20 of the Revised Code and the rules adopted thereunder. A hearing shall be afforded in accordance with Chapter 119. of the Revised Code.

Section 911.04 | Building specifications of bakeries.

... toilets or water closets shall be in rooms having no direct connection with any room in which bakery products or ingredients are prepared, stored, handled, or displayed.

Section 911.05 | Ingredients.

...No ingredient which is likely to deceive the consumer or which lessens the nutritive value shall be used in any bakery product unless such product is plainly labeled, branded, or tagged, or unless there is a sign making plain to the purchaser or consumer the actual ingredients. In the case of unwrapped bread to be sold by the loaf, such labeling, branding, or tagging shall be placed upon the label provided for by sec...

Section 911.06 | Exemptions.

... exemptions in other cases not inconsistent with sections 911.01 to 911.20, inclusive, of the Revised Code.

Section 911.07 | Storage.

...ept in such manner as to protect them from spoilage, vermin, contamination, disease, and unwholesomeness. No ingredient, or material, including water, shall be used therein which is spoiled or contaminated or which may render the product unwholesome, unfit for food, or injurious to health.

Section 911.08 | Placement of receptacles.

...ted beyond the reach of contamination from streets, alleys, sidewalks, and animals, and shall be kept sanitary by the dealer.

Section 911.09 | Showcases.

... contaminating matter, and shall at all times be maintained in a sweet, clean, and wholesome condition.

Section 911.10 | Receptacles to be kept in sanitary condition.

...itary condition and at all times free from dirt, dust, flies, insects, and other contaminating matter. Shipping baskets and other containers for transporting bakery products shall be kept clean and shall not be used for any other products.

Section 911.11 | Physical examination of employees.

...umentation of the examination shall be completed by the individual who did the examination.

Section 911.12 | Diseases.

...tious, or other disease or physical ailment which may render employment detrimental to the public health, or any person who refuses to submit to the examination required in section 911.11 of the Revised Code, to work in such bakery.

Section 911.13 | Washing of hands.

...eparing, mixing, or handling any ingredients used in the production of bakery products, every person engaged in such work shall wash his hands and arms, and, after using toilets or water closets or handling money, every such person shall wash his hands and arms thoroughly and then rinse in clean water. For this purpose the owner or operator of the bakery shall provide sufficient facilities.

Section 911.14 | Lounging on tables.

... tables, shelves, boxes, or other equipment or accessories used in connection with the production, preparation, packing, storing, display, or sale of bakery products. No animals or fowls shall be kept in or permitted to enter any bakery.

Section 911.15 | Dressing room.

...Every bakery shall have a suitable room for the changing and hanging of the wearing apparel of the employees, which shall be separate and apart from the work, storage, and sales rooms, and shall be kept in a sanitary condition.

Section 911.16 | Notice of delinquency.

...he delinquency, and fixing a reasonable time within which the same shall be remedied and providing for a hearing to any party in interest.