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The Legislative Service Commission staff updates the Revised Code on an ongoing basis, as it completes its act review of enacted legislation. Updates may be slower during some times of the year, depending on the volume of enacted legislation.

Ohio Revised Code Search

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Section 911.16 | Notice of delinquency.

...g the delinquency, and fixing a reasonable time within which the same shall be remedied and providing for a hearing to any party in interest.

Section 911.17 | Closing of bakery.

...its employees, the state or city department making the inspection may order the bakery, or such part as may be found so unfit or so dangerous, closed. Any aggrieved person shall have the right to be heard before said department or board and shall also have a right of appeal before or after the execution of such order but within thirty days of its issuance, to the courts.

Section 911.18 | Weight of bread - label.

...manufactured for sale and sold in increments of two ounces, beginning with the twelve-ounce minimum weight. When multiple loaves are baked, each unit of the loaf shall conform to the weight required by this section. The weight specified means the net weight twelve hours after baking and is to be determined by the average weight of at least twenty-five loaves. Such unit weights do not apply to rolls and such bread as ...

Section 911.19 | Regulations.

...ces or variations shall not exceed one ounce per pound under the standard unit for single loaves. The tolerance permitted in the weighing of twenty-five or more loaves shall not exceed one-half ounce per pound. The director, and under his direction , the local sealers of weights and measures, shall enforce this section. Before any prosecution is begun under this section, the parties against whom the complaint is made...

Section 911.20 | Prohibition.

... violate any rule or regulation adopted under sections 911.01 to 911.20, inclusive, of the Revised Code.

Section 911.31 | Vitamin and mineral requirement definitions.

...er baked in a pan or on a hearth or screen, which is commonly known or usually represented and sold as white bread, including Vienna bread, French bread, and Italian bread. (C) "Rolls" includes plain white rolls and buns of the semi-bread dough type, both soft rolls, such as hamburger rolls, hot dog rolls, Parker House rolls, and hard rolls, such as Vienna rolls and kaiser rolls, but shall not include yeast-raised s...

Section 911.32 | Vitamin and mineral requirement for flour.

...han two and not more than two and five-tenths milligrams of thiamine; (2) Not less than one and two-tenths and not more than one and five-tenths milligrams of riboflavin; (3) Not less than sixteen and not more than twenty milligrams of niacin or niacin-amide; (4) Not less than thirteen and not more than sixteen and five-tenths milligrams of iron; (5) In addition to the ingredients required by divisions (A)(1) to ...

Section 911.33 | Vitamin and mineral requirement for white bread or rolls manufactured, baked, sold, or offered for sale.

... rolls: (A) Not less than one and one-tenth and not more than one and eight-tenths milligrams of thiamine; (B) Not less than seven-tenths and not more than one and six-tenths milligrams of riboflavin; (C) Not less than ten and not more than fifteen milligrams of niacin; (D) Not less than eight and not more than twelve and five-tenths milligrams of iron.

Section 911.34 | Enforcement - rules and regulations.

...lls, the director, in order to maintain uniformity between intrastate and interstate vitamin and mineral requirements for the foods within such sections, shall modify or revise such requirements to conform with amended standards governing interstate shipments. The director shall report any revisions in vitamin and mineral requirements to the legislature. (C) If the director finds there is an existing or imminent sh...

Section 911.35 | Liberal construction of chapter.

...inclusive, of the Revised Code were intended to promote the public health, safety, and welfare, and such sections shall be liberally construed to effectuate this purpose.

Section 911.99 | Penalty.

...(A) Whoever violates sections 911.01 to 911.20 of the Revised Code is guilty of a misdemeanor of the first degree. (B) Whoever violates sections 911.31 to 911.35 of the Revised Code is guilty of a misdemeanor of the third degree.

Section 913.01 | Commercial cannery definitions.

...at are stored, distributed, or retailed under refrigeration. (D) "Specialty products" means food products other than fruits, vegetables, and meats that by their natural characteristics have a potential to produce botulism. "Specialty products" include, but are not limited to, puddings, gravies, sauces, and fish.

Section 913.02 | License.

... renewal fees shall be deposited to the credit of the food safety fund created in section 915.24 of the Revised Code. The director may suspend or revoke any license for failure to comply with sections 913.01 to 913.05 of the Revised Code, or any rule or order adopted under those sections. In such event, the cannery immediately shall cease operation.

Section 913.021 | License renewal.

...All licenses issued under section 913.02 of the Revised Code shall be renewed annually by the last day of June pursuant to this section and the standard renewal procedure of sections 4745.01 to 4745.03, inclusive, of the Revised Code. The renewal fee for each license shall be paid by the applicant for such renewal to the treasurer of state.

Section 913.03 | Supervision of canneries.

...s adopted under those sections, and may enter during normal business hours all places in or about the premises of any cannery for the purposes of such inspection and investigation.

Section 913.04 | Administrative rules.

...ion in 21 C.F.R. 113.3 to 113.100, as amended; (3) Require all canneries thermally processing acidified foods packed in hermetically sealed containers to comply with regulations adopted by the United States food and drug administration in 21 C.F.R. 114.3 to 114.100, as amended; (4) Require all canneries, except those canneries required to register with the United States food and drug administration under 21 C.F.R...

Section 913.05 | Inspection.

... (A) Visit and inspect canneries as often as the director considers necessary; (B) See that canneries and the operation thereof comply with sections 913.01 to 913.05 of the Revised Code, and with the rules adopted by the director; (C) Make reports of inspection to a person designated by the cannery and to the director.

Section 913.22 | Soft drink definitions.

...ct, concentrate, powder, or other compound prepared for use as a flavoring for soft drinks. (C) "Sweetening ingredient" means cane sugar, beet sugar, dextrose, corn syrup, in liquid or dried form, honey, or any syrup made from any such sugars or any combination of such sugars. (D) "Nonnutritive sweeteners" means saccharin, saccharin salt, sodium cyclamate, calcium cylamate and such other artificial sweetening ...

Section 913.23 | Licenses - registration - revocation.

...ited with the treasurer of state to the credit of the food safety fund created in section 915.24 of the Revised Code. (E) The director may revoke any license or registration issued under sections 913.22 to 913.28 of the Revised Code, whenever the director determines that those sections have been violated. When a license has been revoked, the licensee shall discontinue the manufacture and sale of soft drinks or othe...

Section 913.231 | Annual license renewal.

...All licenses issued under section 913.23 of the Revised Code shall be renewed annually by the last day of March pursuant to this section and the standard renewal procedure of sections 4745.01 to 4745.03, inclusive, of the Revised Code.

Section 913.24 | Required ingredients.

...or certified artificial colors approved under the federal Food, Drug, and Cosmetic Act, or caramel. Products containing artificial color shall be labeled "artificially colored" or with an equivalent designation approved by the director of agriculture. (D) All water used in the manufacture or preparation of any soft drink shall be safe potable water free from pathogenic bacteria. (E) Soft drinks or soft drink flavor...

Section 913.25 | Label requirements.

...d in such terms, so it may be read and understood by the ordinary individual under customary conditions of purchase and use. (C) Where soft drinks are sold in bottles or other closed containers, the labeling information required by sections 913.23 and 913.24 of the Revised Code, shall be placed on the container, label, or on the cap of the container, together with the name of the product, trade-mark, or other...

Section 913.26 | Adulteration prohibited.

... contains any added substance or ingredient which, as used, may be poisonous or injurious to health.

Section 913.28 | Administrative rules.

...ed Code, and the director shall adopt rules as the director considers necessary for the administration and enforcement of such sections.

Section 913.41 | Food processing establishments to be kept sanitary.

... a clean and sanitary condition within ten days after being duly notified in writing or by posting the notice provided for in section 913.42 of the Revised Code, or fail to keep it in such condition thereafter.